{"title":"Books","description":"\u003cp\u003eA wide range of books including cookbooks, historical books, gardening guides and books that contain seeds!\u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"land-healer-jake-fiennes","title":"Land Healer: How Farming Can Save Britain's Countryside - Jake Fiennes","description":"\u003cp\u003eOur relationship with the land is broken: we must heal it.\u003c\/p\u003e\n\u003cp\u003eJake Fiennes is on a mission to change the face of the English countryside. As Conversation Manager at Holkham, one of the country's largest historic country estates, his radical work has brought back wetlands, hedgerows, birds and butterflies over 25,000 acres of land.\u003c\/p\u003e\n\u003cp\u003eBut this isn't rewilding - there is no 'wild' in Britain anymore. Mass farming and industrial chemicals have destroyed the majority of our natural landscape and wildlife over the last century. \u003cem\u003eLand Healer \u003c\/em\u003eis a manifesto for rethinking our relationship with Britain's flora and fauna, offering practical solutions to how we work with the land to produce food without destroying nature and restoring balance to the natural world. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'A revolutionising force' \u003cem\u003eIsabella Tree\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'A fine, sound voice' \u003cem\u003eJohn Lewis-Stempel\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Alive with ideas, beauty and hope' \u003cem\u003eSam Knight\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Powerful and uplifting' Matthew Parris\u003c\/p\u003e\n\u003cp\u003e'Jake Fiennes is pioneering the new UK farming movement of producing food in harmony with nature' \u003cem\u003ePatrick Holden, director of The Sustainable Food Trust\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Witness Books, an imprint of Ebury Publishing \u003c\/p\u003e\n\u003cp\u003eISBN: 9781785947315\u003c\/p\u003e\n\u003cp\u003ePages: 261\u003c\/p\u003e\n\u003cp\u003eWeight: 268g\u003c\/p\u003e\n\u003cp\u003eDimensions: 198 x 126 x 21 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48778217128269,"sku":"9781785947315","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Landhealer.jpg?v=1715333315"},{"product_id":"for-the-love-of-the-land-11-compiled-by-jenny-jefferies","title":"For the Love of the Land II: A Cookbook to Celebrate the British Farming Community and Their Food - Compiled by Jenny Jefferies","description":"\u003cp\u003eOur journey continues... From Perthshire to Jersey and the North Antrim coast to Wells-next-the-Sea, the regional food represented in these pages is delicious and delightful. Just like the first book, For the Love of the Land II includes stories from 40 farmers all over the British Isles as well as showcasing their wonderful produce within their own recipes. Not only is this book a celebration of British farming, it is also a much needed heads up for us all. We must reconnect with Mother Nature and put the balance back into our soil, our food and our world.\u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'Quality food is a truly valuable resource and in the UK we produce it in abundance - vibrant fruit and veg, nutritious eggs, versatile crops, climate-friendly beef and lamb, high-welfare milk and much more, all right on our doorstep. I truly believe that the best way to really value and show our appreciation of this fantastic food is to showcase it as best as we can, so get in the kitchen, grab your pots and pans and get cooking' \u003cem\u003eMinette Batters, President of The NFU\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'As a huge supporter of British farming and produce, I believe these books are a fantastic way to spread the word and get more and more people buying British' \u003cem\u003eWilfred Emmanuel Jones MBE, The Black Farmer\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Meze Publishing\u003c\/p\u003e\n\u003cp\u003eISBN: 9781910863923\u003c\/p\u003e\n\u003cp\u003ePages: 192\u003c\/p\u003e\n\u003cp\u003eWeight: 737g\u003c\/p\u003e\n\u003cp\u003eDimensions: 246 x 189 x 21 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48778970562893,"sku":"9781910863923","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/FortheLoveoftheLandII.jpg?v=1715346207"},{"product_id":"the-day-that-we-have-seen-george-ewart-evans","title":"The Days That We Have Seen - George Ewart Evans","description":"\u003cp\u003e\u003cspan\u003eGeorge Ewart Evans’s pioneer work in oral history has been widely acclaimed; the importance of this source of historical knowledge has long been recognized both in this country and the United States. In \u003c\/span\u003e\u003ci\u003eThe Days That We Have Seen\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e(Faber, 1975) he shows the way in which oral history works and illustrates his point by printing some exceptionally valuable recorded talks by old men and women in East Anglian villages, whose tools and customs – and indeed whose ways of speech, which often survived from the times of Shakespeare and even Chaucer – repeated what had been familiar to many generations before them.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe use of common land hardly changed for centuries. Who today understands the importance of hay in the farm economy, when we are concerned with a different sort of fuel? The author also investigates the activities of those who went to sea: the herring industry, farm workers who became sailors after the harvest, and migratory labour from Scotland.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAs fascinating to the general reader as it is valuable to the historian, the book is imaginatively illustrated throughout with photographs and black and white line drawings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePublishers: Faber \u0026amp; Faber\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eISBN: 9780571243808\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePages: 244\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 307g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDimensions: 216 x 135 x 17mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48779768267085,"sku":"9780571243808","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Days-That-We-Have-Seen.webp?v=1715354277"},{"product_id":"bish-bash-bosh-henry-firth-and-ian-theasby","title":"Bish Bash Bosh! - Henry Firth and Ian Theasby","description":"\u003cp\u003eWith their revolutionary video channel and record-breaking cookery book, BOSH! - aka Henry and Ian - have made it their mission to help everyone prepare delicious food without meat or dairy. Just plants.\u003c\/p\u003e\n\u003cp\u003eFrom a curry house jalfrezi to some bangin' burgers, super-fresh salads to decadent desserts, BISH BASH BOSH! has all your favourite food. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'The vegan Jamie Olivers' \u003cem\u003eThe Times\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Food I want to eat: delicious and original' \u003cem\u003eAnna Jones\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublisher: HarperCollins\u003cem\u003ePublishers \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eISBN: 9780008327057\u003c\/p\u003e\n\u003cp\u003ePages: 288\u003c\/p\u003e\n\u003cp\u003eWeight: 1129g\u003c\/p\u003e\n\u003cp\u003eDimensions: 252 x 195 x 27 mm \u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48867990929741,"sku":"9780008327057","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/BIshBashBosh.jpg?v=1716390721"},{"product_id":"bosh-healthy-vegan-henry-firth-and-ian-theasby","title":"Bosh! Healthy Vegan - Henry Firth and Ian Theasby","description":"\u003cp\u003e80 delicious, low-fat, plant-bashed dishes\u003c\/p\u003e\n\u003cp\u003ePacked with lighter twists on classic favourites, globally-inspired bowls of goodness, speedy soups and salads, and flavour-packed on-the-go lunches\u003c\/p\u003e\n\u003cp\u003eThis is a must-have cookbook for a happier-healthier you.\u003c\/p\u003e\n\u003cp\u003ePublishers: HarperCollins \u003cem\u003ePublishers \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eISBN: 9780008352950\u003c\/p\u003e\n\u003cp\u003ePages: 240\u003c\/p\u003e\n\u003cp\u003eWeight: 762g\u003c\/p\u003e\n\u003cp\u003eDimensions: 246 x 189 x 18 mm \u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48868006035789,"sku":"9780008352950","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Boshhealthyvegan.jpg?v=1716391013"},{"product_id":"bosh-on-a-budget-henry-firth-and-ian-theasby","title":"Bosh! on a Budget - Henry Firth and Ian Theasby","description":"\u003cp\u003eLooking to save a few pennies, or even some serious dough?\u003c\/p\u003e\n\u003cp\u003eFrom hearty midweek dinners and comfort food feasts to indulgent brunches and unbelievably tasty treats, \u003cem\u003eSunday Times \u003c\/em\u003ebestselling authors Henry and Ian have got you covered. Bursting with budget-friendly tips, tricks and hacks, this is your ultimate money-saving, plant-based cookbook. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'A global phenomenon' \u003cem\u003eYOU Magazine\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Inspiring' \u003cem\u003eGuardian \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: HarperCollins \u003cem\u003ePublishers \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eISBN: 9780008420703\u003c\/p\u003e\n\u003cp\u003ePages: 256\u003c\/p\u003e\n\u003cp\u003eWeight: 829g\u003c\/p\u003e\n\u003cp\u003eDimensions: 246 x 189 x 19mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48868019929421,"sku":"9780008420703","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Boshonabudget.jpg?v=1716391289"},{"product_id":"bosh-meat-henry-firth-ian-theasby","title":"Bosh! Meat - Henry Firth \u0026 Ian Theasby","description":"\u003cp\u003eWant to create outrageously tasty burgers, unreal crispy duck pancakes or the ultimate smoky chorizo risotto - that are all 100% plant-based?\u003c\/p\u003e\n\u003cp\u003eNow you can, as the million-copy-selling authors return with over 100 meat-free, flavourful dishes that are better for you and better for the planet.\u003c\/p\u003e\n\u003cp\u003eMEAT is fully-loaded with incredibly easy, ridiculously tasty meals, that will satisfy your meat cravings without compromising on flavour - whether you're vegan, vegetarian, or just want to get more plants on your plate.\u003c\/p\u003e\n\u003cp\u003eFrom succulent sausage pasta to creamy chicken curries, vibrant Tuscan tuna salad and silky tiramisu, this is plant-based food like never before.\u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'The vegan Jamie Olivers' \u003cem\u003eThe Times\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Inspiring' \u003cem\u003eThe Times \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: HarperCollins \u003cem\u003ePublishers\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eISBN: 9780008420734\u003c\/p\u003e\n\u003cp\u003ePages: 256\u003c\/p\u003e\n\u003cp\u003eWeight: 1048g\u003c\/p\u003e\n\u003cp\u003eDimensions: 252 x 195 x 27 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48868083401037,"sku":"9780008420734","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/BoshMeat.jpg?v=1716392031"},{"product_id":"container-gardens-specialist-guide-david-squire","title":"Container Gardens Specialist Guide: Planting in Containers and Designing, Improving and Maintaining Container Gardens - David Squire","description":"\u003cp\u003eGrowing plants in containers is a quick and easy way to enhance gardens, courtyards, patios, balconies, windows and doorways. This detailed and authoritative book sets out the best container and plant combinations and gives you all the step-by-step directions you need for planting and maintaining beautiful displays. \u003c\/p\u003e\n\u003cp\u003ePublishers: Fox Chapel Publishing \u003c\/p\u003e\n\u003cp\u003eISBN: 9781580117760\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 353g\u003c\/p\u003e\n\u003cp\u003eDimensions: 279 x 216 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48873402138957,"sku":"9781580117760","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/ContainerGardens.jpg?v=1716453177"},{"product_id":"trees-shrubs-specialist-guide-david-squire","title":"Trees \u0026 Shrubs Specialist Guide: Selecting, Planting, Improving and Maintaining Trees and Shrubs in the Garden - David Squire","description":"\u003cp\u003eTrees and shrubs create permanency in a garden. Many produce magnificent flowers, while others display a range of variegated leaves, handsome bark and stems, radiant berries and gloriously coloured foliage in autumn. This detailed book explains how to select, plant, prune and renovate every kind of tree and shrub.  \u003c\/p\u003e\n\u003cp\u003ePublishers: Fox Chapel Publishing\u003c\/p\u003e\n\u003cp\u003eISBN: 9781580117746\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 359g\u003c\/p\u003e\n\u003cp\u003eDimensions: 279 x 216 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48873413476685,"sku":"9781580117746","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Treesandshrubs.jpg?v=1716453549"},{"product_id":"pruning-specialist-guide-david-squire","title":"Pruning Specialist Guide: Caring for Shrubs, Trees, Climbers, Hedges, Conifers, Roses and Fruit Trees - David Squire","description":"\u003cp\u003eAll kinds of garden plants - shrubs, climbers, roses, hedges and trees - need pruning to improve their shape and condition, and to encourage more flowers and fruits. Whether you are starting with a new garden, maintaining established plants, or trying to renovate a neglected garden, this book will prove invaluable time and again. \u003c\/p\u003e\n\u003cp\u003ePublishers: Fox Chapel Publishing\u003c\/p\u003e\n\u003cp\u003eISBN:9781580117739\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 353g\u003c\/p\u003e\n\u003cp\u003eDimensions: 279 x 216 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48873441460557,"sku":"9781580117739","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Pruning.jpg?v=1716453803"},{"product_id":"small-gardens-specialist-guide-david-squire","title":"Small Gardens Specialist Guide: Designing, Creating, Planting, Improving and Maintaining Small Gardens - David Squire","description":"\u003cp\u003eIs your small garden swamped by oversized plants and in urgent need of a makeover? Have you considered adding climbing plants, containers, hanging-baskets and windowboxes? This detailed guide sets out space-saving designs and lists the most suitable plant combinations for small gardens, patios and courtyards.\u003c\/p\u003e\n\u003cp\u003ePublishers: Fox Chapel Publishing\u003c\/p\u003e\n\u003cp\u003eISBN: 9781580117784\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 357g\u003c\/p\u003e\n\u003cp\u003eDimensions: 279 x 216 mm\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48873535799629,"sku":"9781580117784","price":6.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/SmallGardens.jpg?v=1716454541"},{"product_id":"garden-pests-diseases-specialist-guide-david-squire","title":"Garden Pests \u0026 Diseases Specialist Guide: Identifying and Controlling Pests and Diseases of Ornamentals, Vegetables and Fruits - David Squire","description":"\u003cp\u003eIf they are left unchecked, pests and diseases will soon wreak havoc in your garden, especially where similar plants are growing together. This easy-to-use, all-colour book will help you identify pests and diseases and advise you on the appropriate control measures to take, with an emphasis on non-chemical methods.\u003c\/p\u003e\n\u003cp\u003ePublishers: Fox Chapel Publishing \u003c\/p\u003e\n\u003cp\u003eISBN: 9781580117791\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 349g\u003c\/p\u003e\n\u003cp\u003eDimensions: 279 x 216 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48873619325261,"sku":"9781580117791","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Gardenpests.jpg?v=1716455084"},{"product_id":"the-omnivores-dilemma-michael-pollan","title":"The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World - Michael Pollan","description":"\u003cp\u003eThe search for a perfect meal in a fast-food world. What shall we have for dinner? Such a simple question has grown to have a complicated answer. We can eat almost anything nature has to offer, but deciding what we should eat stirs anxiety. Should we choose the organic apple or the conventional? If organic, local or imported? Wild fish or farmed? Low-carb or low-cal? As the American culture of fast food and unlimited choice invades the world, Pollan follows his next meal from land to table, tracing the origin of everything consumed and the implications for ourselves and our planet. His astonishing findings will shock all who care about what they put on their plate. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'One of the most thought-provoking books I've read in a while... After you read this book there will be things you don't want to eat ever again... An honest, brilliant, troubling book. I recommend it to anyone,' \u003cem\u003eEvening Standard\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'A beautifully written and shocking investigation' \u003cem\u003eDaily Telegraph\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'On our we-need-to-know-this reading list... a patient investigation of his nation's calorie industries.' \u003cem\u003eMail on Sunday\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Thoughtful, engrossing... you're not likely to get a better explanation of exactly where your food comes from.' \u003cem\u003eNew York Times\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'It has certainly changed the way I think about food.' \u003cem\u003eAudrey Niffenegger, Guardian\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Bloomsbury Publishing PLC\u003c\/p\u003e\n\u003cp\u003eISBN: 9781408812181\u003c\/p\u003e\n\u003cp\u003ePages: 451\u003c\/p\u003e\n\u003cp\u003eWeight: 323g\u003c\/p\u003e\n\u003cp\u003eDimensions: 198 x 129 x 25 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48875632132429,"sku":"9781408812181","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Omnivore.jpg?v=1716463543"},{"product_id":"sixty-harvests-left-philip-lymbery","title":"Sixty Harvests Left: How to Reach a Nature-Friendly Future - Philip Lymbery","description":"\u003cp\u003eIndustrial farming is ruining our soils and threatening the planet. But there is a better way.\u003c\/p\u003e\n\u003cp\u003ePhilip Lymbery, author of the internationally acclaimed \u003cem\u003eFarmageddon\u003c\/em\u003e, goes behind the scenes of industrial farming around the world, where mega-farms, chemicals and animal cages are sweeping the countryside, jeopardising the water we drink and exhausting our soil beyond repair.\u003c\/p\u003e\n\u003cp\u003eBut in his investigations, he also finds hope in the pioneers who are rethinking farming methods and developing ingenious technologies to feed an expanding global population. Well-reasoned and passionate, \u003cem\u003eSixty Harvests Left \u003c\/em\u003enot only demonstrates why future harvests matter more than ever, but reveals how we can restore our planet for an animal-friendly and nature-friendly future. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'A book of urgency but also of hope, as Lymbery shares solutions to save us.' \u003cem\u003eChris Packham\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'\u003c\/em\u003eA compelling, excoriating account of industrial farming... \u003cem\u003eSixty Harvests Left\u003c\/em\u003e is a call to action - a vitally necessary book.' \u003cem\u003eIsabella Tree\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'This book is transformative. We must read, mark and learn, fast.' \u003cem\u003eMichael Morpurgo\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Minutely researched, and written for laymen as well as experts... I cannot recommend it highly enough.' \u003cem\u003eJoanna Lumley\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Bloomsbury Publishing PLC\u003c\/p\u003e\n\u003cp\u003eISBN: 9781526619341\u003c\/p\u003e\n\u003cp\u003eNumber of pages: 364\u003c\/p\u003e\n\u003cp\u003eWeight: 277g\u003c\/p\u003e\n\u003cp\u003eDimensions: 198 x 129 x 18 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48875850858829,"sku":"9781526619341","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Sixtyharvestsleft.jpg?v=1716464346"},{"product_id":"the-story-of-tea-alex-woolf","title":"The Story of Tea: The Fascinating History of Our Everyday Foods - Alex Woolf","description":"\u003cp\u003eThe tea you use to brew a morning cuppa has an amazing story that spans centuries, continents and cultures - it's responsible for rebellions, smuggling and even ship races across the globe! From ancient Chinese rituals to an everyday staple drink, inside this book you'll find there's a lot more to tea than meets the eye. \u003c\/p\u003e\n\u003cp\u003ePublisher: Hachette Children's Group\u003c\/p\u003e\n\u003cp\u003eISBN: 9780750296618\u003c\/p\u003e\n\u003cp\u003ePages: 32\u003c\/p\u003e\n\u003cp\u003eWeight: 349g\u003c\/p\u003e\n\u003cp\u003eDimensions: 270 x 214 x 9 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48885358166349,"sku":"9780750296618","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/TheStoryofTea.jpg?v=1716556396"},{"product_id":"the-story-of-salt-alex-woolf","title":"The Story of Salt: The Fascinating History of Our Everyday Foods - Alex Woolf","description":"\u003cp\u003eThe salt on your dinner table has an amazing story that spans centuries, continents and cultures - it's caused wars to break out, empires to be conquered and black markets to flourish. From prehistoric religious offerings to a staple seasoning, inside this book you'll find there's a lot more to salt than meets the eye. \u003c\/p\u003e\n\u003cp\u003ePublishers: Hachette Children's Group\u003c\/p\u003e\n\u003cp\u003eISBN: 97807502966588\u003c\/p\u003e\n\u003cp\u003ePages: 32\u003c\/p\u003e\n\u003cp\u003eWeight: 149 g\u003c\/p\u003e\n\u003cp\u003eDimensions: 262 x 210 x 6 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48885571715405,"sku":"9780750299817","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Salt.jpg?v=1716557069"},{"product_id":"the-world-that-feeds-us-nancy-castaldo","title":"The World That Feeds Us: Discover How Our Food is Produced in a Sustainable Way - Nancy Castaldo","description":"\u003cp\u003eWhere does our food come from? What is sustainable farming? What's it like to run an environmentally friendly farm?\u003c\/p\u003e\n\u003cp\u003eJourney around the world and through the seasons to discover how farmers grow fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of 'green' farms, the different animals, crops and machinery, and the rhythm of farm life.\u003c\/p\u003e\n\u003cp\u003eIllustrated by Ginnie Hsu\u003c\/p\u003e\n\u003cp\u003ePublisher: Quarto Publishing PLC\u003c\/p\u003e\n\u003cp\u003eISBN: 9780711277694\u003c\/p\u003e\n\u003cp\u003ePages: 80\u003c\/p\u003e\n\u003cp\u003eWeight: 704g\u003c\/p\u003e\n\u003cp\u003eDimensions: 295 x 222 x 15 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48894615126349,"sku":"9780711277694","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/TheWorldthatFeedsus.jpg?v=1716627923"},{"product_id":"food-for-the-future-mia-wenjen","title":"Food for the Future - Mia Wenjen","description":"\u003cp\u003eSustainable farms around the world.\u003c\/p\u003e\n\u003cp\u003eDiscover 12 amazing ways people around the globe grow food while caring for the planet.\u003c\/p\u003e\n\u003cp\u003ePublishers: Barefoot Books, Incorporated\u003c\/p\u003e\n\u003cp\u003eISBN: 9781646868407\u003c\/p\u003e\n\u003cp\u003ePages: 40\u003c\/p\u003e\n\u003cp\u003eWeight: 226 g\u003c\/p\u003e\n\u003cp\u003eDimensions: 248 x 254 x 4 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48894708318541,"sku":"9781646868407","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Foodforthefuture.jpg?v=1716629021"},{"product_id":"feed-your-family-nicole-pisani-and-joanna-weinberg","title":"Feed Your Family - Nicole Pisani and Joanna Weinberg","description":"\u003cp\u003eExciting recipes from chefs in schools, tried and tested by 1000s of kids. \u003c\/p\u003e\n\u003cp\u003eTransform the chore of daily cooking into a rewarding and central part of family life.\u003c\/p\u003e\n\u003cp\u003ePacked with energy, positivity and inspiration, Nicole and Joanna harness the wisdom of a wide range of chefs to guide you into the nourishing world of family cooking. There are recipes for every taste and occasion, alongside detailed notes on nutrition, planning and shopping. \u003c\/p\u003e\n\u003cp\u003eAs Executive Head Chef and co-founder of Chefs in Schools, Nicole has tempted thousands of children out of narrow, repetitive and often unhealthy eating patterns with her vibrant recipes and gentle, encouraging approach. \u003c\/p\u003e\n\u003cp\u003ePublishers: HarperCollins Publishers\u003c\/p\u003e\n\u003cp\u003eISBN: 9781911663874\u003c\/p\u003e\n\u003cp\u003ePages: 160\u003c\/p\u003e\n\u003cp\u003eWeight: 780 g\u003c\/p\u003e\n\u003cp\u003eDimensions: 235 x 193 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":48894824317261,"sku":"9781911663874","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/FeedYourFamily.jpg?v=1716629971"},{"product_id":"leftovers-eleanor-barnett","title":"Leftovers: A History of Food Waste \u0026 Preservation - Eleanor Barnett","description":"\u003cp\u003eA topical and richly entertaining history of food preservation and food waste in Britain from the sixteenth-century kitchen to the present day. \u003c\/p\u003e\n\u003cp\u003eIn \u003cem\u003eLeftovers\u003c\/em\u003e, Eleanor Barnett explores the many ingenious ways in which our ancestors sought to extend the life of food through preservation, the culinary reuse of leftovers and the recycling of food scraps. Embracing a broad historical lens, the book spans Tudor household management; the world-changing inventions in food preservation of the Industrial Revolution from the tin can to artificial refrigeration; the growth of public health initiatives and organised food waste collection in the Victorian era; state promotion of thrifty eating during the two World Wars; and the politics of food and packaging waste in the modern era of sustainability. \u003c\/p\u003e\n\u003cp\u003eOpening a window on the everyday experiences of ordinary people in the past, \u003cem\u003eLeftovers\u003c\/em\u003e reveals how factors such as religious belief, class identities and gender have historically shaped attitudes towards food waste. At a time when a third of the food we produce globally is wasted, \u003cem\u003eLeftovers \u003c\/em\u003elinks its central historical focus to humanitarian and environmental issues of urgent contemporary interest - including climate change, globalisation, scientific advancement, poverty and inequality. \u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'\u003cem\u003eLeftovers\u003c\/em\u003e is a fascinating and eye-opening read!' \u003cem\u003eRegula Ysewijn, author \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Meticulously researched and full of good things, \u003cem\u003eEleanor Barnett\u003c\/em\u003e makes leftovers into a real feast.' \u003cem\u003eAnnie Gray, food historian\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'\u003cem\u003eEleanor Barnett \u003c\/em\u003eis a rare breed... an academic who can really write.' \u003cem\u003eDan Jones, author\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'\u003c\/em\u003eI gobbled this delicious book as hungrily as a plate of bubble and squeak with damson chutney.' \u003cem\u003eTristram Stuart, leading food activist \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Head of Zeus, part of Bloomsbury Publishing PLC\u003c\/p\u003e\n\u003cp\u003eISBN: 9781803281575\u003c\/p\u003e\n\u003cp\u003ePages: 376\u003c\/p\u003e\n\u003cp\u003eWeight: 616g\u003c\/p\u003e\n\u003cp\u003eDimensions: 234 x 153 x 35 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49039427600717,"sku":"978-1-803-28157-5","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/leftovers.jpg?v=1717875485"},{"product_id":"lilians-kitchen-lilian-hiw","title":"Lilian's Kitchen  - Lilian Hiw","description":"\u003cp\u003eTasty recipes from 10 Asian countries. \u003c\/p\u003e\n\u003cp\u003eLilian Hiw - Growing up in Singapore, I was inspired by the bold, fragrant and exotic international food culture. In my debut cookbook - Lilian's Kitchen Home Cooked Food , i  share with you tips and trade secrets from my days as a chef and catering manager in some of Asia's top restaurants and international hotels. Using readily available ingredients, fresh exciting recipes and easy-to-follow methods; my aim is to demystify the art of Asian cookery from 10 vibrant Asian countries. \u003c\/p\u003e\n\u003cp\u003ePublishers: Biddles Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781916838451\u003c\/p\u003e\n\u003cp\u003ePages: 136\u003c\/p\u003e\n\u003cp\u003eWeight: 752g\u003c\/p\u003e\n\u003cp\u003eDimensions: 260 x 200 x 18 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49039637840205,"sku":"9781916838451","price":16.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/ilian.jpg?v=1717879650"},{"product_id":"coming-through-the-long-journey-sheila-wright","title":"Coming Through the Long Journey: The Story of Ruth Elizabeth Jane Minns and Henry Moyse Gobbitt (married in Bredfield, Suffolk, 1898) and Their Families - Sheila Wright","description":"\u003cp\u003eThis is an unusual book. motivated by strange events that occurred in the village of Drinkstone, central Suffolk, over many years. While being the story of certain families and particular people in those families, in a broader sense it explores the long journey of life, through 'birth' and 'death' and beyond. \u003c\/p\u003e\n\u003cp\u003eReaders may come to understand a little more fully how the way we each live our lives affects others; how we live in and through each other, not just in our own small circle but throughout the generations of linked souls. \u003c\/p\u003e\n\u003cp\u003eThe book does not answer all questions, rather it poses more wonders and mysteries for us to ponder. Hopefully readers will 'come through' with hope in their hearts that no struggle is unavailing, no kindness ever wasted, if we open ourselves to the love of God and the mercy of his angels.\u003c\/p\u003e\n\u003cp\u003eIf all the above is 'not for you' just read the book as an intriguing story of life in all its curious twists and turns and enjoy it!\u003c\/p\u003e\n\u003cp\u003ePublishers: Kisumu Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9780955541773\u003c\/p\u003e\n\u003cp\u003ePages: 218\u003c\/p\u003e\n\u003cp\u003eWeight: 367g\u003c\/p\u003e\n\u003cp\u003eDimensions: 288 x 200 x 9 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49905384587597,"sku":"9780955541773","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9780955541773.jpg?v=1724858026"},{"product_id":"drinkstone-revisited-more-stories-from-a-suffolk-village-sheila-wright","title":"Drinkstone Revisited: More Stories from a Suffolk Village - Sheila Wright","description":"\u003cp\u003eThis local history came about as a result of the enthusiastic response from readers of Sheila Wrights' first book of Drinkstone History. The stories in this second volume were largely contributed by readers of the first book, who wrote to the author giving their own memories and research, or gave up hours of their time to tell her their stories. Once again, they provide an enchanting, nostalgic and often awe-inspiring insight into country lives during recent centuries. Every facet of life is represented - life in war and peace, joy or sorrow, sickness or health, of destitute cottagers, hard-working labourers and domestics, priests, professional or tradespeople - even of landed gentry and 'noblemen'.\u003c\/p\u003e\n\u003cp\u003eSheila Wright used Census and Directory information, documents and registers from All Saints' Church in Drinkstone, editions of the Drinkstone Newsletter, and Suffolk Archive resources, to confirm and extend many of the stories she was told. The stories are put into context of time and place through inclusion of historic maps, and a demographic overview of the village in the 19th century. \u003c\/p\u003e\n\u003cp\u003eThe book includes studies of several historic cottages, farmhouses, and imposing country houses in the parish. Owners and past owners of these generously offered maps, plans, photographs and knowledge.\u003c\/p\u003e\n\u003cp\u003eLocal history and genealogy are today magnetically fascinating to more and more people -so to make their research less arduous, Sheila has included a most useful appendix containing full Drinkstone Census Returns of the years 1851 and 1901, further County Directory information, a list of rectors of the parish from the 13th century to the present day and brief facts about All Saints' church.\u003c\/p\u003e\n\u003cp\u003ePublishers: Kisumu Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9780955541704\u003c\/p\u003e\n\u003cp\u003ePages: 204\u003c\/p\u003e\n\u003cp\u003eWeight: 641g\u003c\/p\u003e\n\u003cp\u003eDimensions: 298 x 210 x 16 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49905711612237,"sku":"9780955541704","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/SheilaDrinkstoneRe.jpg?v=1724857750"},{"product_id":"plant-powered-protein-nava-atlas","title":"Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives - Nava Atlas","description":"\u003cp\u003eEveryone's favourite meaty dishes go vegan with delicious plant-based recipes featuring beefy crumbles, chicken-style strips, vegan sausage, bacon, seafood, and more!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhether you're exploring vegan options for environmental, ethical, or health reasons. Nava Atlas's protein-focused recipes extend a warm welcome to the plant-powered protein revolution. Today's innovative meat alternatives prove you don't have to sacrifice meaty flavours to enjoy a plant-based diet. You'll discover new ways to prepare familiar favourites, from nostalgic classics to bold global fare with dishes that are kinder to the earth and better for you. \u003c\/p\u003e\n\u003cp\u003ePublishers: Grand Central Publishing\u003c\/p\u003e\n\u003cp\u003eISBN: 9781538718735\u003c\/p\u003e\n\u003cp\u003ePages: 264\u003c\/p\u003e\n\u003cp\u003eWeight: 1040g\u003c\/p\u003e\n\u003cp\u003eDimensions: 242 x 194 x 24 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49905779999053,"sku":"9781538718735","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/navaatlas.jpg?v=1722115602"},{"product_id":"turnips-edible-almanac-fred-foster","title":"Turnips' Edible Almanac - Fred Foster","description":"\u003cp\u003eThe week-by-week guide to cooking with seasonal ingredients. \u003c\/p\u003e\n\u003cp\u003eThe time for fresh, seasonal, delicious food is now. This is the definitive guide to eating the very best produce each week throughout the year. Greengrocer and Co-founder of Turnips Borough Market Fred Foster showcases world-class ingredients alongside delicious and inventive recipes from Tomas Lidakevicius as well as some celebrity chefs, cooks and family. \u003c\/p\u003e\n\u003cp\u003eTake a tour through Spring, Summer, Autumn and Winter with \u003cem\u003eTurnips' Edible Almanac \u003c\/em\u003eand revolutionise the way you cook, eat, and even think about food. \u003c\/p\u003e\n\u003cp\u003ePublisher:  Dorling Publisher Ltd \u003c\/p\u003e\n\u003cp\u003eISBN: \u003cspan itemprop=\"isbn\"\u003e9780241555644\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan itemprop=\"isbn\"\u003ePages: 323\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan itemprop=\"isbn\"\u003eWeight: 1000g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan itemprop=\"isbn\"\u003eDimensions: 273 x 186 x 28 mm\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49905816666445,"sku":"9780241555644","price":21.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/turnips.jpg?v=1722116366"},{"product_id":"fireside-food-for-cold-winter-nights-lizzie-kamenetzky","title":"Fireside Food for Cold Winter Nights - Lizzie Kamenetzky","description":"\u003cp\u003e75 satisfying recipes to warm body and soul, from dumplings, fondues and stews, to strudel and gluhwein. \u003c\/p\u003e\n\u003cp\u003eWinter brings with it cold, crisp days and longer evenings, so it is perfect time to stay indoors and take pleasure in preparing and eating comforting home-cooked meals. Here you'll find food to warm both body and soul, as Lizzie Kamenetszky takes her inspiration from snow-covered mountains, ski towns, Alpine chalets and cosy winter cabins, to bring you recipes that are perfect for snuggling up against the cold in front of a crackling log fire. \u003c\/p\u003e\n\u003cp\u003ePublishers: Ryland, Peters \u0026amp; Small Ltd\u003c\/p\u003e\n\u003cp\u003eISBN: 9781788792776\u003c\/p\u003e\n\u003cp\u003ePages: 160\u003c\/p\u003e\n\u003cp\u003eWeight: 702g\u003c\/p\u003e\n\u003cp\u003eDimensions: 235 x 190 x 20 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49905985978701,"sku":"9781788792776","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/firesidefood.jpg?v=1722119211"},{"product_id":"the-galilean-kitchen-ruth-nieman","title":"The Galilean Kitchen - Ruth Nieman","description":"\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eCome on a journey from the land to the plate and learn to replicate the rich cultural flavours of Galilean cuisine.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eThis original cookbook brings you the authentic flavours of Galilean cuisine through the eyes and palates of the region’s local women.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eEasy to follow recipes have been handed down through generations of Druze, Christian, Muslim and Bedouin cooks, who now offer their cooking traditions and culture to you in \u003ci style=\"mso-bidi-font-style: normal;\"\u003eThe Galilean Kitchen\u003c\/i\u003e, celebrating the region’s unique cuisine.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eEvery recipe, which is packed full of spice and traditional ingredients, is now shared with you, giving voice to the modest women of the Galilee.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePublishers: Flavoured Books\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eISBN: 9781999876807\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eNumber of pages: 207\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eWeight: 196g\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eDimensions: 260 x 110 x 17 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49956378902861,"sku":"9781999876807","price":11.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/galilean.jpg?v=1722761958"},{"product_id":"suffolk-year-round-walks-diana-irwin","title":"Suffolk: Year Round Walks - Diana Irwin","description":"\u003cul\u003e\n\u003cli class=\"MsoNormal\" style=\"line-height: normal;\"\u003eSuffolk, with its glorious coastline, charming villages and medieval towns, is a walker’s delight. The 20 circular walks in this book vary in length from 3 to 6 miles and are enjoyable all year round. The author has divided the routes into seasons to show each at its very best. In spring, the fen meadows and ancient woodland near Arger Fen and Sutton Hoo are a sea of bluebells. On a summer’s day the River Deben and Dunwich Heath are alive with birds and butterflies. Autumn brings colour to the woods near Hintlesham and the parkland of Nowton Park. The banks of the River Stour at Dedham and the gallops of Newmarket provide good winter walking. The countryside covered is infinitely varied and often spectacular.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eAll the walks include details of:\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eHow to get to the start\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eWhere to park\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eNumbered route map and directions\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eDistance and terrain\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eRecommended local pubs and cafes\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003ePoints of interest along the way\u003c\/p\u003e\n\u003cp\u003ePublisher: Countryside Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781846743566\u003c\/p\u003e\n\u003cp\u003ePages: 96\u003c\/p\u003e\n\u003cp\u003eWeight: 220g\u003c\/p\u003e\n\u003cp\u003eDimensions: 210 x 148 x 5 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49957730812237,"sku":"9781846743566","price":7.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/ciana.jpg?v=1722779701"},{"product_id":"suffolk-coast-rivers-villages-woodland-cyril-francis","title":"Suffolk Coast, Rivers, Villages, Woodland - Cyril Francis","description":"\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eCircular routes between 2 and 5 miles\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eDirections to start\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eWalk terrain information\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eRoute map with numbered route directions\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003ePubs and picnic spots\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eOS map details\u003c\/p\u003e\n\u003cp\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781846742316\u003c\/p\u003e\n\u003cp\u003ePages: 64\u003c\/p\u003e\n\u003cp\u003eWeight: 101g\u003c\/p\u003e\n\u003cp\u003eDimensions: 210 x 148 x 5 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49957843140941,"sku":"9781846742316","price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/cyril.jpg?v=1722781180"},{"product_id":"lost-railways-of-east-anglia-leslie-oppitz","title":"Lost Railways of East Anglia - Leslie Oppitz","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eEast Anglia was once rich in rural railways. As early as the late 1820s plans were submitted for a line from London to York via Dunmow, Saffron Walden and Cambridge. Progress was slow, however, and the majority of the area’s railways were not built until the second half of the 19th century. They provided an essential service to many rural agricultural areas and linked cities, ports, villages and towns. By the early 1900s business was booming and special seaside excursion trains brought hundreds of passengers from London to coastal resorts.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eBut it was not to last. Increasing road competition led to some closures in the 1930s. After the Beeching Plan in the 1960s the closures became a landslide throughout rural areas.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eIn this well researched and excellently written book, Leslie Oppitz explains the history of each line from its construction to the present day. His account includes a visit to Melton Constable, now a railway ‘ghost’ town; the story of the opening of the Marks Tey to Sudbury line when the locomotive dislodged the triumphal arch and bunting; and some memories of the Elsenham and Thaxted Light Railway, which was promoted by the local wine merchants W \u0026amp; A Gilbey, and the confectioners Lee’s and nicknamed ‘the Gin and Toffee’ line.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eIn addition the book covers the many steam preservation centres throughout the region.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eModern photographs accompany those taken when these railways were open and bustling. These, together with the four specially drawn maps, will help enthusiasts to locate the closed lines and railway stations that have survived from the heyday of the railway age.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eISBN: 9781853065958\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePages: 160\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eWeight: 300g\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eDimensions: 210 x 148 x 11 mm\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eOriginally published under the title \u003ci style=\"mso-bidi-font-style: normal;\"\u003eEast Anglian Railways Remembered\u003c\/i\u003e, this book appears here in a revised, updated and expanded new format.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49957921718605,"sku":"9781853065958","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/leslie.jpg?v=1722781804"},{"product_id":"the-east-anglian-cottage-trevor-yorke","title":"The East Anglian Cottage - Trevor Yorke","description":"\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eUsing photographs and illustrations, Trevor Yorke lists the key attributes which make the cottage an iconic building type. The cottage breathes history, witnessing centuries of social change and is made from materials that reflect the local landscape. There are distinctive features which bring the charms of a cottage immediately to mind; for example, tiny hinged windows and little dormers peaking out of the roof. Best of all is the cottage garden surrounding the property; its beds full of floral colour and with climbers clinging to its weathered walls.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eEast Anglia has a particular abundance of traditional cottages. Trevor Yorke’s book describes the importance of these homes within the region’s towns and villages and explains their history and architecture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eIt contains a wealth of information, both for those who live in a cottage or who are simply admirers of their beauty.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eISBN: 9781846743283\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePages: 80\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eWeight: 178g\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eDimensions: 210 x 148 x 5 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49957959336269,"sku":"9781846743283","price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/Trevor.jpg?v=1722782603"},{"product_id":"suffolk-airfields-in-the-second-world-war-graham-smith","title":"Suffolk Airfields in the Second World War - Graham Smith","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eIt has often been said that during the Second World War, Britain tended to resemble a gigantic aircraft carrier. Of no county was this image more true than Suffolk.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThe build up of the RAF air offensive after 1940, and the arrival of the huge USAAF Eighth Air Force in 1942, meant that by early 1945 in Suffolk alone, there were some thirteen hundred aircraft flying from thirty–two airfields.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThis book describes the history of these airfields - RAF or USAAF - and highlights the major wartime operations and the many and varied aircraft that comprised the operational squadrons. Numbered among them are the Blenheim, Wellington, Stirling, Lancaster, Liberator, Flying Fortress, Spitfire, Hurricane, Thunderbolt, Mustang and the Sunderland Flying Boat.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThese, and the young airmen who flew them, made an immense contribution to the final defeat of the Third Reich, as Allied bombers and fighters flew increasingly larger raids across the North Sea and into the dangerous, smoke-filled skies of occupied Europe.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eISBN: 9781853063428\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePages: 288\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eWeight: 526g\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eDimensions: 210 x 148 x 19 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958025920845,"sku":"9781853063428","price":14.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/graham.jpg?v=1722784147"},{"product_id":"gifts-of-gravity-and-light-a-nature-almanac-for-the-21st-century","title":"Gifts of Gravity and Light: A Nature Almanac for the 21st Century","description":"\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eThe changing seasons of the year are endless source of strangeness and wonder. \u003ci style=\"mso-bidi-font-style: normal;\"\u003eGifts of Gravity and Light \u003c\/i\u003einvites you to experience Spring, Summer, Autumn and Winter through fourteen different voices. Greet the arrival of cherry blossom in East London with a Cambodian new year’s dance; watch sea otters at play in the summer sun; gather armfuls of hops in a Romany song to the autumn; yield to the icy stillness of winter in the Cairngorms or pine for ‘sun drink’ days of a Jamaican childhood.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eWith a foreword by Bernadine Evaristo and contributions from Jackie Kay, Kaliane Bradley, Pippa Marland, Testament, Michael Malay, Tishani Doshi, Jay Griffiths, Luke Turner, Anita Roy, Raine Geoghegan, Zakiya McKenzie, Alys Fowler, Amanda Thomson and Simon Armitage, this almanac reflects not only the diversity of the writers featured, but the endlessly changing natural world itself.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePublisher: Hodder \u0026amp; Stoughton\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eISBN: 9781529363159\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePages: 272\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eWeight: 380g\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eDimensions: 218 x 138 x 30 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958045778253,"sku":"9781529363159","price":13.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/giftsofgravity.jpg?v=1722784418"},{"product_id":"suffolk-pub-walks-laurie-page","title":"Suffolk Pub Walks - Laurie Page","description":"\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eThe 20 circular walks to find here are a gateway to all the things that make Suffolk so special - from rolling farmland and quaint villages to iconic coastal locations and sleepy woodland paths. These short walks range between 2 and 5 ½ miles in length. At the heart of every route is a top-rated local pub.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eHighlights include:\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo2;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eCharacterful coastal locations at Southwold and Aldeburgh\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo2;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003ePicture-postcard villages including Polstead, Chelsworth and Laxfield\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo2;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eWalks into history at medieval Lavenham and Anglo-Saxon burial site Sutton Hoo\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo2;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eA chance to spot wildlife at RSPB Minsmere and Hollesley\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo2;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eWalks at grand estates near Ickworth House and Somerleyton Hall\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eAll the walks include:\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l1 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eRecommended local pubs\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l1 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eNumbered route map and directions\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l1 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eParking info and how to get there\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l1 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003ePoints of interest along the way\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l1 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003ePlaces to visit nearby\u003c\/p\u003e\n\u003cp\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781846743993\u003c\/p\u003e\n\u003cp\u003ePages: 96\u003c\/p\u003e\n\u003cp\u003eWeight: 200g\u003c\/p\u003e\n\u003cp\u003eDimensions: 210 x 137 x 5 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958061867341,"sku":"9781846743993","price":8.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/SuffolkPub.jpg?v=1722784717"},{"product_id":"suffolk-a-dog-walkers-guide-diana-irwin","title":"Suffolk a Dog Walker's Guide - Diana Irwin","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eWalking with your dog is a joy and you couldn’t hope for a more enthusiastic walking companion. But once you leave your familiar routes there is always the worry as to where you might suddenly come across a field of cattle or a busy road, as well as knowing which pubs and cafes would welcome you both.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eHere is a collection of 20 stimulating circular walks chosen specifically for dog walkers and varying in length from 2 ½ to 6 miles. They include exploring the shingle beach at Thorpeness; sand dunes near Southwold; the beautifully preserved medieval town of Lavenham; woodland walks packed with adventure in Bradfield and King’s Forest; and riverside walks by the Orwell, Gipping and Lark.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eAll the walks include details of:\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eDog factors such as livestock and stiles\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eRecommended dog-friendly refreshment stops\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eContact details for the nearest vets\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eDistance and numbered route directions\u003c\/p\u003e\n\u003cp\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781846743207\u003c\/p\u003e\n\u003cp\u003ePages: 96\u003c\/p\u003e\n\u003cp\u003eWeight: 208g\u003c\/p\u003e\n\u003cp\u003eDimensions: 210 x 148 x 6 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958074515789,"sku":"9781846743207","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/DogWalker.jpg?v=1722784935"},{"product_id":"kiddiwalks-in-suffolk-laurie-page","title":"Kiddiwalks in Suffolk - Laurie Page","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eHere is a book for twenty safe walks devised specifically with children in mind. Packed with fun things to see and do, each route offers a great outing.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThey all pass the Kiddiwalks ‘S’ test:\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eSIMPLE - the routes are circular, with not too many hills and climbs. Some are suitable for buggies\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eSHORT - all the walks are between 1 ½ and 3 ¾ miles\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eSTIMULATING - there is plenty of variety, with beaches ideal for paddling and beachcombing, nature trails to follow, woods to play hide-and-seek in and wide open spaces in which to use up excess energy. There are birds to spot, ducks to feed, villages to explore and ancient ruins to conquer\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; mso-list: l0 level1 lfo1;\" class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e●\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e     \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eSTOPS - each walk features a halt for refreshment: from picnic sites to cafes and family-friendly pubs\u003c\/p\u003e\n\u003cp\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781846741906\u003c\/p\u003e\n\u003cp\u003ePages: 96\u003c\/p\u003e\n\u003cp\u003eWeight: 210g\u003c\/p\u003e\n\u003cp\u003eDimensions: 210 x 148 x 5 mm\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958079037773,"sku":"9781846741906","price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/kiddiwalks.jpg?v=1722785114"},{"product_id":"guide-to-suffolk-pub-walks-laurie-page","title":"Guide to Suffolk Pub Walks - Laurie Page","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eDiscover the beauty of Suffolk with this guide to some of the best walks the country has to offer. To 20 circular routes vary in length from 3 to 5 ½ miles and are centred on a broad variety of good, and in some cases award-winning, pubs.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThe routes include historic market towns such as Nayland, which appears in the Domesday Book, the sea views of Walberswick, Willy Lott’s Cottage made famous by the painting The Hay Wain by John Constable and the stunning meadows, woods and farmland around Constable Country.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eISBN: 9781846743500\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePages: 64\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eWeight: 110g\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eDimensions: 150 x 100 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958099190093,"sku":"9781846743450","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/pubwlaks.jpg?v=1722785747"},{"product_id":"charlies-news-quips-charlie-haylock-barrie-appleby","title":"Charlie's News Quips - Charlie Haylock \u0026 Barrie Appleby","description":"\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eThis entertaining book is a collection of Charlie Haylock and Barrie Appleby cartoons that appear weekly in the East Anglian Daily Times.\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePublisher: Countryside Books\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eISBN: 9781846743306\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003ePages: 64\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eWeight: 157g\u003c\/p\u003e\n\u003cp style=\"line-height: normal;\" class=\"MsoNormal\"\u003eDimensions: 210 x 148 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958128550221,"sku":"9781846743306","price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/NewsQuips.jpg?v=1722786260"},{"product_id":"sloightly-on-th-huh-charlie-haylock","title":"Sloightly on th' Huh! - Charlie Haylock","description":"\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eAn affectionate look at the Suffolk dialect\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eCan people in Suffolk really be speaking the English language?\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eA treasure trove of folk history and vivid English expression can be found in the Suffolk dialect, which should not be forgotten. \u003ci style=\"mso-bidi-font-style: normal;\"\u003eSloightly on th’ Huh! \u003c\/i\u003etraces its origins, capturing the warmth and humour to be found among those who live in the region. What better opportunity could there be for Suffolk speakers to celebrate their heritage!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePublishers: Countryside Books\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eISBN: 9781853068775\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003ePages: 95\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eWeight: 208g\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003eDimensions: 210 x 148 x 6 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49958146605389,"sku":"9781853068775","price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/haylock.jpg?v=1722786423"},{"product_id":"my-first-popsicle-an-anthology-of-food-and-feelings-edited-by-zosia-mamet","title":"My First Popsicle: An Anthology of Food and Feelings - Edited by Zosia Mamet","description":"\u003cp\u003e\u003ci style=\"mso-bidi-font-style: normal;\"\u003eMy First Popsicle \u003c\/i\u003erevels in the delights of food in all forms. Edited by Zosia Mamet - Shoshanna in \u003ci style=\"mso-bidi-font-style: normal;\"\u003eGirls \u003c\/i\u003e- this is a riotous, mouth-watering celebration of jelly, mac and cheese, donuts, the best sandwich in the world, and much more.\u003c\/p\u003e\n\u003cp\u003eWith an incredible list of celebrated contributors including: \u003cem\u003eSian Clifford, Whitney Cummings, Ted Danson, Beanie Feldstein, Naomi Fry, Tony Hale, Katie Holmes, Patti Lupone, Busy Philipps, David Sedaris, Leanne Shapton, Patti Smith \u003c\/em\u003eand \u003cem\u003eJia Tolentino \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOf all the essentials for survival - oxygen, water, sleep and food - only food is a vast treasure trove memory and of sensory experience: a portal to culture, to times past, to disgust, to comfort, to love. No matter one's feelings about a particular dish, they are hardly ever neutral.\u003c\/p\u003e\n\u003cp\u003eIn \u003cem\u003eMy First Popsicle\u003c\/em\u003e, Zosia Mamet has curated some of the most prominent voices in art and culture to tackle the topic of food in its elegance, its profundity and its incidental charm.\u003c\/p\u003e\n\u003cp\u003eWith contributions from David Sedaris on the joy of a hot dog, Jia Tolentino on the chicken dish she makes to escape reality, Patti Smith on memories of her mother's Poor Man's Cake, Busy Philipps on the struggle to escape the patterns of childhood favourites and more, \u003cem\u003eMy First Popsicle \u003c\/em\u003eis as much as an ode to food and emotion as it is to life. After all, the two are inseparable. \u003c\/p\u003e\n\u003cp\u003ePublishers: Icon Books\u003c\/p\u003e\n\u003cp\u003eISBN: 9781837730001\u003c\/p\u003e\n\u003cp\u003ePages: 284\u003c\/p\u003e\n\u003cp\u003eWeight: 359g\u003c\/p\u003e\n\u003cp\u003eDimensions: 204 x 138 x 29 mm\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49963282268493,"sku":"9781837730001","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/popsicle.jpg?v=1722858471"},{"product_id":"ayla-a-feast-of-nepali-dishes-from-terai-hills-and-the-himalayas-santosh-shah","title":"Ayla: a Feast of Nepali Dishes from Terai, Hills and the Himalayas - Santosh Shah","description":"\u003cp class=\"MsoNormal\"\u003eCelebrate the vibrant flavours of Nepali and Himalayan cuisine in your own kitchen. Santosh Shah presents recipes inspired by the produce of Nepal’s rivers, hills and mountains. From festival dishes and popular street food, to fragrant spice mixes and zingy chutneys, Santosh will take you on a journey to Nepal as he shares his culinary wisdom and plenty of inspiring recipes to fill your plate and satisfy your soul.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eReviews: \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e'Nepali food is all about emotion and occasions of multi-ethnic and multicultural ingenuity. \u003cem\u003eSantosh\u003c\/em\u003e \u003cem\u003eShah \u003c\/em\u003eis the ambassador for gastronomic tourism in Nepal' \u003cem\u003eKarna Sakaya\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e'A roller-coaster journey of flavours, textures, sensations and stories not experienced before. Sensational!' \u003cem\u003eVivek Singh\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePublishers: Dorling Kindersley Ltd\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eISBN: 9780241535776\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePages: 224\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWeight: 890g\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eDimensions: 254 x 197 x 21 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":49963466359117,"sku":"9780241535776","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/aylaq.jpg?v=1722859792"},{"product_id":"for-the-love-of-the-sea-a-cookbook-to-celebrate-the-british-seafood-community-and-their-food-compiled-by-jenny-jefferies","title":"For the Love of the Sea: A Cookbook to celebrate the British Seafood Community and Their Food - Compiled by Jenny Jefferies","description":"\u003cp\u003eIn recent years, the brilliant variety of our native species has been overshadowed by imports and exotic fish on the supermarket shelves. For the Love of the Sea highlights the hard work and dedication of the men and women who work in the British fishing industry, as well as those who support them including the Royal National Lifeboat Institution and the Marine Stewardship Council. It also champions sustainability and shines a light on women who take up this dangerous profession but whose voices are not always heard.\u003c\/p\u003e\n\u003cp\u003eFrom the kitchen novice to the keen home cook, there's a dish for everyone, featuring popular British staples alongside hidden gems brought to light by experienced and knowledgeable contributors who have shared their recipes and stories. Dishes include luxurious roast turbot with samphire and clams, a classic cod fish and chip supper, Moroccan spiced langoustines, mussels with seaweed, a crispy homemade whiting burger, salmon en croute and lots more. \u003c\/p\u003e\n\u003cp\u003eLet's make the most of our rich costal waters, learn about the skills and passion of those who bring such wonderful produce to our tables, and fall back in love with British fish and seafood.  \u003c\/p\u003e\n\u003cp\u003ePublishers: Meze Publishing\u003c\/p\u003e\n\u003cp\u003eISBN: 9781910863756\u003c\/p\u003e\n\u003cp\u003ePages: 192\u003c\/p\u003e\n\u003cp\u003eWeight: 737g\u003c\/p\u003e\n\u003cp\u003eDimensions: 246 x 189 x 20 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50011221492045,"sku":"9781910863756","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9781910863756.jpg?v=1723459534"},{"product_id":"the-ethical-meat-handbook-from-sourcing-to-butchery-mindful-meat-eating-for-the-modern-omnivore-meredith-leigh","title":"The Ethical Meat Handbook: From Sourcing to Butchery, Mindful Meat Eating for the Modern Omnivore - Meredith Leigh","description":"\u003cp\u003eA delicious alternative to the status quo when it comes to how we farm, cook, and eat.\u003c\/p\u003e\n\u003cp\u003eNutrition, environmental impact, ethics, sustainability - it seems like there's no end to the food factors we must consider. In this 2nd edition of \u003cem\u003eThe Ethical Handbook\u003c\/em\u003e, \u003cem\u003eMeredith Leigh\u003c\/em\u003e, argues that by assuming responsibility for the food on our fork and the route by which it gets there, animals can be an optimal source of food, fiber, and environmental management. This new edition covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntegrating animals into your garden or homestead\u003c\/li\u003e\n\u003cli\u003eSourcing honest meat and understanding label claims for the non-farming consumer\u003c\/li\u003e\n\u003cli\u003eStep-by-step colour photos for beef, pork, lamb, and poultry butchery\u003c\/li\u003e\n\u003cli\u003e100+ recipes for whole-animal cooking\u003c\/li\u003e\n\u003cli\u003eCulinary highlights: preparing difficult cuts, sauces, and extras\u003c\/li\u003e\n\u003cli\u003eCharcuterie. including history, general science, principles, and tooling up\u003c\/li\u003e\n\u003cli\u003eThe economics and parameters for responsible meat production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEating diversely may be the most revolutionary action we can take to ensure the sustainability of our food system. \u003cem\u003eThe Ethical Meat Handbook 2nd Edition \u003c\/em\u003echallenges us to take a hard look at our dietary choices, increase self-reliance, and enjoy delicious food that benefits our health and our planet.\u003c\/p\u003e\n\u003cp\u003eReviews: \u003c\/p\u003e\n\u003cp\u003e'Infused with global influences and first-hand wisdom, this book is sure to inspire independent eaters, seeders, and feeders to get the most out of their meat.' \u003cem\u003eAdam Danforth, award winning butcher \u0026amp; educator\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'This is a powerful, positive book about a powerful, positive alternative, engaging us in shaping a new food and agriculture narrative. [It] is a gem, a gift to everyone looking to be the alternative to a passive recipient of the status quo.' \u003cem\u003eJean-Martin Fortier, author\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'Put down the knife and fork, consider how me treat the animals that nourish us, and fix the system,' \u003cem\u003eRebecca Martin, Mother Earth News\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: New Society Publishers\u003c\/p\u003e\n\u003cp\u003eISBN: 9780865719231\u003c\/p\u003e\n\u003cp\u003ePages: 308\u003c\/p\u003e\n\u003cp\u003eWeight: 780g\u003c\/p\u003e\n\u003cp\u003eDimensions: 229 x 191 x 17 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50027545231693,"sku":"9780865719231","price":28.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9780865719231.jpg?v=1723648467"},{"product_id":"the-vegan-meat-cookbook-100-impossibly-delicious-alternative-meat-recipes-isabel-minunni","title":"The Vegan Meat Cookbook: 100 Impossibly Delicious, Alternative-Meat Recipes - Isabel Minunni","description":"\u003cp\u003eVegan meals are more delicious than ever, thanks to plant-based meat alternatives! \u003c\/p\u003e\n\u003cp\u003eWondering what to make using the new and trending group of texture-based proteins designed to taste like beef, pork, chicken, and seafood? This cookbook gives you 100 easy-to-follow recipes - including nutritional information - for dishes such as \u003cstrong\u003eSzechuan Steak and Tofu Scrambled Eggs, Roasted Acorn Squash and Sausage Bits, Lemon Aioli and Crab Cake Salad, Figs and Pigs in a Blanket, Stuffed Buffalo Meatballs, Pork and Coconut Dumplings, Easy Bolognese Sauce, Chicken Pot Pie Bake, Mexican Sloppy Joes, and BBQ Ribs. \u003c\/strong\u003eYou'll also find a host of information on the benefits of a plant-based diet, and tips for buying and preparing these alternative meats. \u003c\/p\u003e\n\u003cp\u003ePublishers: Union Square \u0026amp; Co.\u003c\/p\u003e\n\u003cp\u003eISBN: 9781454941743\u003c\/p\u003e\n\u003cp\u003ePages: 170\u003c\/p\u003e\n\u003cp\u003eWeight: 615g\u003c\/p\u003e\n\u003cp\u003eDimensions: 235 x 191 x 16 mm\u003c\/p\u003e\n\u003c!----\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50033384161613,"sku":"97814549414743","price":13.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9781454941743.jpg?v=1723719078"},{"product_id":"on-eating-insects-essays-stories-and-recipes-phai","title":"On Eating Insects: Essays, Stories and Recipes - Josh Evans, Roberto Flore, Michael Bom Frost and Nordic Food Lab","description":"\u003cp\u003eThe concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic and nutritional benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to prepare them as food. \u003cem\u003eOn Eating Insects \u003c\/em\u003eis the first book to take a holistic look at the subject, presenting thought-provoking essays on the cultural, political and ecological significance of eating insects, alongside fascinating stories from the authors' field trips around the world (honey ants in Australia, lake flies in Kenya, giant hornets in Japan) and detailed tasting notes. The exquisite recipes are sophisticated, surprising and will make you think of eating insects in whole new way. \u003c\/p\u003e\n\u003cp\u003ePublishers: Phaidon Press Ltd\u003c\/p\u003e\n\u003cp\u003eISBN: 9780714873343\u003c\/p\u003e\n\u003cp\u003ePages: 336\u003c\/p\u003e\n\u003cp\u003eWeight: 1264g\u003c\/p\u003e\n\u003cp\u003eDimensions: 270 x 205 x 31 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50107100660045,"sku":"9780714873343","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9780714873343.jpg?v=1724834339"},{"product_id":"the-asian-pantry-quick-easy-everyday-dishes-using-big-asian-flavours-dominique-woolf","title":"The Asian Pantry: Quick \u0026 Easy Everyday Dishes Using Big Asian Flavours - Dominique Woolf","description":"\u003cp\u003eYour pantry - whether it's a cupboard or just a collection of bottles and jars on your kitchen surface - is your greatest utensil. By using a simple collection of supermarket essentials, you can create flavour-packed, Asian-inspired dishes to die for all week long. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSticky Orange Beef Noodles\u003c\/li\u003e\n\u003cli\u003eThai Green Curry Fried Rice\u003c\/li\u003e\n\u003cli\u003eKorean Chicken \u0026amp; Kimchi Rice Traybake\u003c\/li\u003e\n\u003cli\u003eAromatic Coconut Salmon Curry\u003c\/li\u003e\n\u003cli\u003ePrawn \u0026amp; Chorizo Sweet Soy Noodles\u003c\/li\u003e\n\u003cli\u003eSoy Sauce Chocolate Pots\u003c\/li\u003e\n\u003cli\u003eTamarind Toffee Apple Pudding\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith over 80 recipes based around accessible ingredients that have big flavour at their very heart, \u003cem\u003eThe Asian Pantry\u003c\/em\u003e is the ultimate tool to create easy and delicious Asian dishes from scratch at home.\u003c\/p\u003e\n\u003cp\u003ePublishers: Penguin Books Ltd\u003c\/p\u003e\n\u003cp\u003eISBN: 9781405957922\u003c\/p\u003e\n\u003cp\u003ePages: 223\u003c\/p\u003e\n\u003cp\u003eWeight: 849g\u003c\/p\u003e\n\u003cp\u003eDimensions: 237 x 196 x 20 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50660957618509,"sku":"","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9781405957922.webp?v=1733664364"},{"product_id":"the-spy-who-loved-school-dinners-pamela-butchart","title":"The Spy Who Loved School Dinners - Pamela Butchart","description":"\u003cp\u003eNo real school dinners were eaten in the making of this book\u003c\/p\u003e\n\u003cp\u003eIzzy is really pleased to have been put in charge of the new girl at school. Mathilde is French, and Izzy and her friends can't wait to show her their den and its moth, and to help her avoid school dinners (also known as POISON). But Mathilde LOVES school dinners and even has SECONDS!\u003c\/p\u003e\n\u003cp\u003eAnd that's when they know. Mathilde is a SPY and she has come to find out their SECRETS. They must stop her before it's TOO LATE!!!\u003c\/p\u003e\n\u003cp\u003eIllustrated by Thomas Flintham\u003c\/p\u003e\n\u003cp\u003ePublisher: Nosy Cow Ltd\u003c\/p\u003e\n\u003cp\u003eISBN: 9780857632579\u003c\/p\u003e\n\u003cp\u003ePages: 256\u003c\/p\u003e\n\u003cp\u003eWeight: 223g\u003c\/p\u003e\n\u003cp\u003eDimensions: 198 x 129 x 19 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":50667799019853,"sku":"","price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9780857632579.webp?v=1733760516"},{"product_id":"unpacking-school-lunch-marcus-b-weaver-hightower","title":"Unpacking School Lunch - Marcus B. Weaver-Hightower","description":"\u003cp\u003eThis book delves into the heated political battles over what kids eat at school, shedding light into how policymakers craft food policy for schools. The book takes readers inside schools, through history of school food programs in the United States and England, and into the policy terrain that makes school lunch difficult to change. Through diverse case studies - hungry linebackers, pink slime, English reality television and policy making, pizza as a vegetable, lunch shaming, and more - chapters provide detailed analysis of rhetorical tactics, arguments over, and policy for school feeding. The book concludes with a progressive vision of school food that is healthy, pleasurable, educative, shame-free, and, most importantly, free for all students, just like the rest of school.\u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e'\u003cem\u003eUnpacking School Lunch\u003c\/em\u003e is a wonderfully written, fresh, original, and utterly compelling account of what advocates are up against in getting schools to serve healthier, more sustainable meals to kids. This book is an absolute must-read for anyone who cares about what kids eat, not least for Weaver-Hightower's remarkably astute analysis of conservative opposition to improving school food' \u003cem\u003e- \u003c\/em\u003eMarion Nestle, author and Professor Emerita of Nutrition, Food Studies, and Public Health, New York University, USA\u003c\/p\u003e\n\u003cp\u003e'This insightful and eloquently written account of school food pays important attention to the social, political, and economic dimensions of educational policy which must not be seen as separate to school food and policy reform. A must read for scholars, advocates, and educational leaders with interests in issues of social justice and food in schools' - Gurpinder Lalli, Reader in Education for Social Justice and Inclusion, University of Wolverhampton, UK, and author of \u003cem\u003eSchools, Food and Social Learning\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e'From a founder of critical food studies in education, this book leads us to think about the politics and economics of midday eating while learning. School lunch is no longer as understudied as before this book. Weaver-Hightower deepens his previous work on school food by considering the intersecting factors in line of food production, but also how school food has a hidden curriculum and a hidden politics. For as he states, 'Wherever you sit in the complex ecology that school food inhabits, you participate in the politics of food'' - AG Rud, Distinguished Professor, Cultural Studies and Social Thought in Education, Washington State University, USA, and co-editor of \u003cem\u003eEducational Dimensions of School Lunch: Critical Perspectives\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePublishers: Springer Nature Switzerland AG\u003c\/p\u003e\n\u003cp\u003eISBN: 9783030972875\u003c\/p\u003e\n\u003cp\u003ePages: 296 \u003c\/p\u003e\n\u003cp\u003eWeight: 420g\u003c\/p\u003e\n\u003cp\u003eDimensions: 147 x 209 x 34 mm\u003c\/p\u003e\n\u003cp\u003e   \u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":51291603632461,"sku":"","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9783030972875.jpg?v=1742390528"},{"product_id":"food-for-thought-selected-writings-edited-by-annie-gray","title":"Food for Thought: Selected Writings Edited by Annie Gray","description":"\u003cp\u003e'The pleasure of the table belongs to all ages, to all conditions, to all countries'\u003c\/p\u003e\n\u003cp\u003eWhether you're a keen chef or much prefer to be booked for, dip into this delicious anthology of classic food writing.\u003c\/p\u003e\n\u003cp\u003eIn this delectable collection, food historian Annie Gray has chosen an array of material to entertain and inspire. The variety is impressive - from lavish feasts in classical times to street food of pea soup and eels in nineteenth-century London, and from how to find food on a desert island to meat-free meals by Agnes Jekyll.\u003c\/p\u003e\n\u003cp\u003eBrimming with satire on Victorian etiquette, intriguing recipes through the centuries and culinary advice from cooks and hosts, there is so much here to enjoy.\u003c\/p\u003e\n\u003cp\u003ePublishers: Pan Macmillan\u003c\/p\u003e\n\u003cp\u003eISBN: 9781529032611\u003c\/p\u003e\n\u003cp\u003ePages: 256\u003c\/p\u003e\n\u003cp\u003eWeight: 178g\u003c\/p\u003e\n\u003cp\u003eDimensions: 101 x 157 x 19 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":51291666973005,"sku":"","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9781529032611.jpg?v=1742391166"},{"product_id":"school-lunch-unpacking-our-shared-stories-lucy-schaeffer","title":"School Lunch: Unpacking our Shared Stories - Lucy Schaeffer","description":"\u003cp\u003eWith contributions from Jacques Pepin, Padma Lakshmi, George Foreman, and more!\u003c\/p\u003e\n\u003cp\u003eBought or brought?\u003c\/p\u003e\n\u003cp\u003eFind yourself transported back in time to a school cafeteria - with any luck, on Taco Salad Day - with 70 interviews, spanning the U.S. and 25 countries, vivid portraits, and elaborately reimagined food photographs. Voices range from celebrities and chefs to a circus family, new immigrants, a creative dad whose illustrated lunch bags went viral, plenty of unlikely cultural mashups, and one genuine cafeteria lady: their stories are compelling, familiar, and unexpected. \u003cem\u003eSchool Lunch\u003c\/em\u003e celebrates our diversity and our shared experience. In their words:\u003c\/p\u003e\n\u003cp\u003e'Every kid had some good item to trade and I had applesauce' - Sam Kass\u003c\/p\u003e\n\u003cp\u003e'We were definitely a crusts-on family' - Daphne Oz\u003c\/p\u003e\n\u003cp\u003e'I ate the same damn thing every day for six years' - Micaela Walker\u003c\/p\u003e\n\u003cp\u003e'School lunch is one of the core reasons I became a chef' - Marcus Sammuelson\u003c\/p\u003e\n\u003cp\u003e'Our school had a huge storage closet full of instant noodles in case of national emergency' - Aya Ogawa \u003c\/p\u003e\n\u003cp\u003ePublishers: Running Press\u003c\/p\u003e\n\u003cp\u003eISBN: 9780762494453\u003c\/p\u003e\n\u003cp\u003ePages: 280\u003c\/p\u003e\n\u003cp\u003eWeight: 902g\u003c\/p\u003e\n\u003cp\u003eDimensions: 185 x 237 x 23 mm\u003c\/p\u003e","brand":"Food Museum Online Shop","offers":[{"title":"Default Title","offer_id":51291875574093,"sku":"","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/1728\/7501\/files\/9780762494453.jpg?v=1742394051"}],"url":"https:\/\/foodmuseumshop.org.uk\/collections\/books.oembed?page=4","provider":"Food Museum Online Shop","version":"1.0","type":"link"}